Makes approx ¾ c dressing
¼ cup balsamic vinegar
1-2 tsp Dijon mustard
1 tsp fresh lemon juice
½ cup high quality olive oil
1 clove garlic, minced
1 shallot minced (optional)
Stevia (optional, to taste)
Real salt and fresh ground pepper to taste.
In a medium bowl, whisk vinegar, mustard, lemon juice, garlic and shallot. Add olive oil in a slow steady stream while whisking until combined. Salt and pepper to taste. For a slight sweet flavor, add liquid or powdered Stevia to taste.
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